18 November 2017
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Father’s Day Deals

Treat Dad in style this Father’s Day. Several area establishments are offering discounts and special menus.

Dads can enjoy a lakeside view at 2941 in Falls Church while munching on a three-course, prix fixe menu for $68 a person. Menu items include octopus tempura, beef striploin with lemon crabcake, and cheddar risotto. A children’s menu is available.

Celebrate Father’s Day New Orleans-style at Acadiana with its special Sunday Jazz Brunch. Families can enjoy a three-course, prix fixe meal for $29 per person while checking out a live performance of Marshall Keyes and his band. The brunch menu includes Southern seafood favorites such as andouille-sausage gumbo, jambalaya, and shrimp and grits. Blood-orange mimosas and Cajun Mary cocktails are $1 with brunch.

Againn is offering a $100 discount from June 11 to 19 on its scotch lockers. Rates for lockers run at $500 for one year, $900 for two years, $1,200 for three years, and $1,500 for four years. Dads can store up to three bottles inside the personalized lockers. Locker owners will get priority reservations to Againn and its private dining rooms, as well as invitations to special events.

Art and Soul
Atkins-friendly options take over Art and Soul’s menu on Father’s Day. Specials include first courses of shrimp creole or a farm-egg fritatta with house-made chorizo. Main courses include roasted suckling pig with creamed grits and fried egg ($28), and flounder with roasted mushrooms and blue crab ($26). Top off the meal with a house-made root-beer float and bourbon whipped cream.

Buddha Bar
This zen-like Asian restaurant and bar is offering a complimentary appetizer of choice with the purchase of an entree on Father’s Day. Items include spicy noodle soups with shrimp, or vegetarian options such as a green-papaya salad. Reservations required.

Café Dupont
For $38 a person, the modern French brasserie in the Dupont Hotel offers a prix fixe menu on Father’s Day from 6:30 AM to 2 PM. Menu items include tomato-cream soup with goat-cheese croutons, jumbo-lump crabcake Benedict, and house-made doughnuts.

Co Co. Sala
Priced at $36 per person, Co Co. Sala has just the thing for the Dad who can never get enough decadent flavor. This three-course brunch – which includes a dessert tray and plates ranging from French toast s’mores to Louisiana crabcakes – is accompanied by your choice of beer, bellini, mimosa, or bacon or wasabi-flavored Bloody Marys.

J. Paul’s
For Dads who want to return to their glory days, they can enjoy half-off food and drinks all day at the bar. Drinks include J. Paul’s Amber Ale, bacon Bloody Mary, and Tom Collins with jalapeno-infused gin.

Morton’s is offering a three-course, prix fixe Father’s Day menu for $69 a person. Start out with a soup or salad, and choose from three steaks, a salmon fillet, or chicken Christopher for the entree. End the meal with dessert.

Old Glory
The Georgetown restaurant is hosting a Whole Hog Father’s Day Brunch for $18.95 a person. Dishes include roasted suckling pig, brisket hash and peach cobbler. Dads will receive two Pabst Blue Ribbon beers and will get entered into a drawing to win a Weber Kettle Grill.

Sometimes all Dad wants is a nice, juicy steak. Paolo’s is offering a one-pound Porterhouse Meal for One for $38, or a Porterhouse Meal for Two for $68. The meal also includes a deep-dish apple pie. A Big Daddy Bourbon Lemonade drink is $5.

Compiled by Washingtonian.

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