Fiola will open to the general public this Friday, and customers who visit during its soft launch will be rewarded for their patronage. Chef/Owner Fabio Trabocchi is offering a 10 percent discount on your entire bill until April 16, possibly longer. CallĀ 202-628-2888 for reservations.
Come back at the end of the week for our special review of Fiola.
First reported by The Washington Post.


