28 June 2017
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Virtue Feed & Grain Opening June 10 in Old Town

Tom Sietsema reports that Cathal Armstrong on June 10 plans to open Virtue Feed & Grain at 106 S. Union in Old Town with Ryan Wheeler (his sous chef at Restaurant Eve) at the helm of the one-time feed house. Armstrong, a five-time James Beard finalist, is planning a menu “typical of what you’d find in a pub in Ireland or a bar in America. Ham and cheese ‘toasties’, Buffalo wings, Farm-house chicken and chips, and scallops with risotto.” Prices at the two-story tavern won’t go overboard, with entrees averaging around $18.

Armstrong and his partners also expect to unveil Society Fair, a combination bakery, butcher shop and wine bar, at 277 S. Washington St.

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